
The infection control course provides essential training on preventing and managing infections in various settings, focusing on best practices for hygiene, sterilization, and disinfection. it covers topics such as the identification and handling of pathogens, implementation of infection control protocols, and use of personal protective equipment.
Through practical examples and case studies, participants learn how to minimize risks, ensure compliance with health regulations, and respond effectively to infection outbreaks, enhancing safety and health in the professional environments.
Why Focus on Infection Control?
Every year, millions of patients worldwide suffer from preventable infections acquired in healthcare facilities. Effective infection control is not optional—it is the foundation of patient safety and high-quality care.
This infection prevention and control course equips healthcare professionals with the skills and knowledge to safeguard both patients and staff while working toward an internationally recognized infection prevention and control certificate.
Workshop Agenda:
1. Introduction to Infection Control: Overview of infection control principles and importance.
2. Microbiology Basics: Understanding pathogens, including bacteria, viruses, fungi, and parasites.
3. Transmission of Infections: Modes of infection transmission and methods of prevention.
4. Hand Hygiene: Techniques and guidelines for effective handwashing and hand sanitizing.
5. Personal Protective Equipment (PPE): Selection, use, and disposal of PPE.
6. Sterilization and Disinfection: Methods and protocols for sterilizing and disinfecting equipment and environments.
7. Infection Control Protocols: Procedures for maintaining a clean and safe environment.
8. Managing Exposure Incidents: Steps to take in case of exposure to infectious agents, including reporting and follow-up.
9. Healthcare-Associated Infections (HAls): Prevention and control of infections acquired in healthcare settings.
10. Vaccination and Preventive Measures: Role of vaccines and other preventive strategies in infection control.
11. Regulations and Compliance: Understanding and adhering to local and national infection control regulations and guidelines.
12. Education and Training: Strategies for educating staff and patients on infection control practices.
Target Audience:
1- All staff in hospitals and healthcare facilities, regardless of their job levels.
2- Doctors, assistants, nursing staff, and administrators working in hospitals and healthcare facilities.
3- Medical department directors in hospitals and providers of health and medical services.
4- Students and graduates seeking job opportunities in healthcare facilities and hospitals.
5- Graduates of medical and health colleges and institutes (medicine, dentistry, pharmacy, laboratories, etc.).
6- Inspection and monitoring staff in the Ministry of Health and regulatory bodies.
Key Details:
Date: 20 Jun - 20 Aug 2026
Venue: Andalusia Roushdy Clinics
Duration: 16 session - 2 session per week - 48 Hours
Benefits: Includes certificate of participation / eligibility for infection prevention and control certificate.
Experienced Instructors
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